Gastronomy
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Arnott, Margaret L. - International Congress of Anthropological and Ethnological Sciences <1973.>

Gastronomy

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  • Total items: 1
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Title and contributions: Gastronomy : the anthropology of food and food habits / editor Margaret L. Arnott.

Publication: Chicago : distributed in the USA and Canada by Aldine, [1975]

Physical description: xv, 354 p., [8] leaves of plates : ill. ; 24 cm.

Series: World anthropology

ISBN: 0202900258 (Aldine) :

Publication date:1975

Language: ita (language of the text, soundtrack, etc..)

Note:
  • Papers from two international meetings of food specialists presented at a session of the IXth International Congress of Anthropological and Ethnological Sciences.

Names:

Keywords:

Classifications: 394.1 (20)

General Processing Data (100)
  • Type of Publication Date: Publication Dates 1 and 2: monograph complete when issued, or issued within one calendar year
  • Publication Date: 1975

There are 1 items, 0 on loan.

Library Call Number Inventory Number Loan Status Lendability Return date
UniVIU 394.1/ARN 1-5003
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